UT’s Office of Title IX is one of only eight groups selected to present during prevention-focused breakout sessions of a national conference on sexual assault at the US Naval Academy in Annapolis, Maryland, April 4–5.
The McClung Museum will host a community festival celebrating Indian art and culture from 1 to 4 p.m. March 30.
The Tennessee Association of Museums has honored UT’s McClung Museum of Natural History and Culture with its annual award for educational programming.
Colleen Ryan, of Cookeville, Tennessee, studied in the United Kingdom through the Fulbright program after graduating from UT in 2017. She’s now studying in China as a Schwarzman Scholar.
UT’s Biology in a Box program, which serves students across all grade levels, is the brainchild of Susan Riechert, a Distinguished Service Professor and Chancellor’s Professor in the Department of Ecology and Evolutionary Biology.
Families and volunteers from Farragut and other parts of Knox County gathered at Farragut Primary School March 10 for an inclusive field day organized by UT’s Department of Therapeutic Recreation in the College of Education, Health, and Human Sciences.
Assistant Professor Sreedhar Upendram has launched an initiative that brings broadband internet to underserved rural communities across Tennessee.
IQ in childhood is a better indicator of adult wealth than math for very preterm and very low-weight babies, according to a new study in PLOS One.
The University of Tennessee, Knoxville, today announced a partnership with Noodle Partners to launch 10 online programs over the next three years. The majority of offerings will be at the graduate level.
UT graduate Yuki Minami, of Baltimore, Maryland, is at Kyushu University in Japan researching the role of Japanese women under the imperial government from 1910 to 1945 on a Fulbright Student Award.
On March 2, the 18th annual UT High School Arts Academy featured 10 workshops for more than 100 students from 29 high schools.
UT graduate Stephen (Alex) Crockett, of Jamestown, Tennessee, is pursuing a master’s degree in agriculture and rural development at the University of East Anglia in the United Kingdom on a Fulbright Student Award.