Infantino praised the efforts led by industry-leading expert John Sorochan, Distinguished Professor of Turfgrass Science and Management in UT’s Herbert College of Agriculture, and thanked university leadership for their support in bringing the project to fruition.
David White brings a wealth of experience, vision and understanding of the college’s culture and mission. He will be leading the college during its next phase of strategic growth.
The board also approved a new academic program in the Herbert College of Agriculture and heard updates on Digital Learning, the university’s new unit supporting fully online students.
UT researchers and leadership met with FIFA officials to review progress toward developing the perfect natural grass pitches for the FIFA World Cup 2026.
Regardless of size, surviving in the dairy industry takes passion, dedication and careful business management.
The FIFA World Cup Tournament 26™ poses unique challenges for the delivery of uniform and consistent natural grass pitches.
UT has named seven students Torchbearers, an honor reserved for the university’s top-achieving undergraduate students.
James L. Herbert (’62), a successful businessman and proud UT alumnus with roots in agriculture, passed away on March 16 at the age of 83.
The University of Tennessee, Knoxville, is creating capacity on campus to accommodate growth, spark innovation and deliver the Volunteer experience.
The Campus Advisory Board gathered Feb. 2 to hear updates on university priorities for 2024, capital projects and Student Life initiatives.
The facility will conduct research and training in advanced manufacturing.
UT announces the launch of the Institute for Advanced Materials and Manufacturing. The institute represents UT’s increasingly interdisciplinary approach to tackling real-world problems for the benefit of Tennesseans and beyond.