Students, faculty, staff, and members of the local community are encouraged to pitch their business ideas at Vol Court, a semiannual pitch competition and speaker series hosted by the Anderson Center for Entrepreneurship and Innovation in UT’s Haslam College of Business.
Two businesses owned by UT students were awarded a total of $25,000 in the spring 2018 Boyd Venture Challenge.
Six UT student start-up businesses were awarded cash prizes in the Graves Business Plan Competition.
A student floral designer with a new coffee shop concept won top prize at this semester’s Vol Court Pitch Competition.
Student-owned start-up businesses seeking funding can apply to the Boyd Venture Challenge, beginning now.
UT undergraduate students with a business idea or early-stage start-up can apply to the Graves Business Plan Competition beginning February 22.
Grow Bioplastics, a student startup, has received a $225,000 National Science Foundation Small Business Innovation Research grant.
UT student startup In With the Old has been named a semifinalist in the national Student Startup Madness competition.
UT students, faculty, and staff, as well as members of the local community, are encouraged to pitch their business ideas at Vol Court.
Two businesses owned by UT students were recently awarded a total of $25,000 in the fall 2017 Boyd Venture Challenge.
A time-saving surgical tool created by UT graduate student Lia Winter took home the top prize at this semester’s Vol Court Pitch Competition.
Student entrepreneurs and members and friends of the university community gathered October 20 to open the Anderson Center for Entrepreneurship and Innovation Business Accelerator.