UT Culinary Boot Camp Trains Young People for Jobs
The UT Culinary and Catering Program offers a Fundamental Cooks Program, also called culinary boot camp, through UT Conferences and Non-Credit Programs. The instruction is funded by the Knoxville Leadership Foundation’s KnoxWorx workforce development program, which offers vocational courses in high-demand fields including construction, health care, welding, manufacturing, and customer service.