Students Awarded Startup Funding
Three student businesses were awarded funding and office space through the Anderson Center’s Vol Court Pitch Competition.
Three student businesses were awarded funding and office space through the Anderson Center’s Vol Court Pitch Competition.
Business students learn about nonprofits in Alex Miller’s “Learning through Giving” course.
Faculty in UT’s Haslam College of Business are teaching, managing, and improving global supply chains.
A $3 million gift to the Haslam College of Business will create two distinguished professorships and expand the existing Boyd Center for Business and Economic Research Endowment.
Mark Collins teaches his marketing course through virtual reality, a UT first.
Inflation and labor force issues are top concerns for Tennessee business leaders, according to the most recent survey by the Boyd Center for Business and Economic Research.
The Big Orange Combine offers students the opportunity to learn about the business behind the nation’s biggest sporting event.
Seven student start-ups were awarded cash prizes in the fall 2021 Graves Business Plan Competition. The Anderson Center for Entrepreneurship and Innovation in the UT’s Haslam College of Business hosted the business plan and pitch contest.
The Boyd Center report examines the long-term economic outlook for Tennessee as well as the results of the 2020 census.
Chris Craighead, expert on supply chain disruptions, addresses holiday season shopping and shipping concerns and more.
Highly educated immigrant entrepreneurs have a unique position to have more options about where to start a business.
A recent study involving faculty in the Haslam College of Business finds that cost avoidance is a human rational.