March 30, 2020

UT Researchers Survey Effects of COVID-19 on Food Habits

March 30, 2020 Science & Health

Researchers from the University of Tennessee and the Institute of Agriculture developed a survey to assess what people are doing about food and how other health behaviors may be impacted by COVID-19.

Graduate and Professional Student Appreciation Week Goes Virtual

March 30, 2020 Campus News

Every year, the University of Tennessee Graduate School sets aside a week in the spring to recognize graduate and professional students. This year, it’s March 30 through April 3.