Twenty-five faculty members have been chosen as the first group of Experience Learning Faculty Fellows. They will receive grants to redesign courses to fit the requirements of Experience Learning. They will also participate in an Experience Learning Summer Institute from May 22 to June 30.
Assistant Professor Brad Collett and students from the School of Landscape Architecture in UT’s College of Architecture and Design have written and published HydroLIT: Southeast Tennessee Water Quality Playbook, a regional plan and tool kit for water quality challenges and its future.
The Netflix series 13 Reasons Why has drawn widespread acclaim and criticism for its portrayal of a teenager’s death by suicide. Caitlin Clevenger, a doctoral student in UT’s Department of Psychology, examines the good and not-so-good aspects of the popular show.
The Financial Times has ranked UT’s Haslam College of Business as the fastest-growing public institution in the United States for executive education programs.
UT’s McClung Museum of Natural History and Culture opens the new exhibition Fish Forks and Fine Furnishings: Consumer Culture in the Gilded Age on May 26. The American Gilded Age, defined in the exhibition as 1870–1900, saw rapid growth in mass manufacturing, trade, and travel—all of which gave Americans greater access to, and interest in,