One Month In, Farmers Market Shows Colorful Variety
From zucchini and raspberries to homemade soaps and herbs, the University of Tennessee Farmers Market offers shoppers a cornucopia of local options. Each week the Farmers Market, the only one in the Knoxville area on a Wednesday evening, offers fresh produce, local food, cooking demonstrations, creations from the UT Culinary Institute, entertainment, children’s events, educational